Hospitality

As a catering establishment you usually have to deal with the most divergent of workforce working hours. This sector also has busy and quiet times and periods, with a permanent workforce and stand-in workers, major fluctuations in the staffing being possible. Good personnel planning with the right qualified workforce is indispensable in this regard.

But the overview of your personnel also often seems to cause problems, especially when staff are working in different places, internal or external. The Softbrick software also helps you with the planning of your workforce across different places and ensures that the costs are charged to the right cost centre, department or branch. In combination with Softbrick’s time recording software you have a fully automated solution for the planning and recording of your workforce. Various links with nearly all the personnel information and payroll systems are also possible as standard.

Softbrick can offer you a helping hand in creating the best possible staffing for your hospitality business, where you can keep control of your personnel costs yourself.

Want to know more about personnel planning and time recording solutions for hospitality?

Request our brochure here.